Thursday, July 4, 2013

Mom's Famous Fruit Pizza (Not Cookie Crust)

This is probably one of my favorite summertime desserts that my mom makes. A combination of fruit, cake and cheesecake. Delicious!!! You do not what your crust brown.... just golden (but cooked of course).  Make sure your pan has an edge.... or your oven could get messy.

Ingredients/shopping List: 1 box yellow cake mix, 1 stick butter, 2 eggs, 1 c Sugar, 1 8oz pkg cream cheese, 4oz crushed pineapple, fruit (Kiwi makes a nice pop of unique color), corn starch, water, vanilla

My fourth of July Patriotic Fruit Pizza... a littel brown around the edges cause my lip didn't hold in the cream cheese "sauce" and it spilled over.... still delicious though.

Preheat Oven 335
Crust:
1 box yellow cake mix
1 stick butter

Mix and press into pizza pan or cookie sheet with edges

"Sauce"
 8oz cream cheese
1 tsp vanilla
1 egg
1/2 c sugar

Beat ingredients until smooth. Place cream cheese mix on crust to bake. Bake for 15 minutes.

Toppings:
Assorted colorful fruit (apples, oranges, strawberries, kiwi, blueberries etc)
Lemon 
l/2 8oz can of crushed pineapples
1tbs corn startch
1/2 c sugar
1/2 c water

Place assorted fruit on the baked cheese mixture. squeeze lemon over the fruit

Boil pineapple, corn starch, sugar and water till mixture becomes clear. *Optional add yellow food coloring
Pour/spoon over fruit

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