Strawberry Pretzel Jello
Ingredients List:
Base:
2 cups of Pretzel sticks crushed
1 1/2 c melted margarine
1 tbs sugar
Filling:
8oz Cream Cheese
1 c Sugar
1pkg cool whip
2pkg strawberry jello
2 pk (10oz) frozen strawberries
Preheat oven to 350
Break pretzels and mix with margarine and sugar, flatten in the bottom of the dish.
Cream the cream cheese with 1 cup of sugar and package of cool whip. Let sit in the freezer.
Dissolve strawberry jello in 2 cups of boiling water. Add the strawberries and chill till set.
Pour the jello mixture over the pretzel mix. Add the cream cheese mixture to the top!
Tuesday, July 23, 2013
Party Potatoes
Party Potatoes
Ingredients List:
32oz pk Hash Browns (defrosted)
1/2 tsp salt
1 1/2 c onion
1/2 c butter
1 tsp pepper
1 can cream of mushroom soup
1 pint of sour cream
2 c cheddar cheese
Mix Everything except cheese
Bake at 350 for 1-1 1/2 hour
Put cheese on top for the last 1/2 hour.
Ingredients List:
32oz pk Hash Browns (defrosted)
1/2 tsp salt
1 1/2 c onion
1/2 c butter
1 tsp pepper
1 can cream of mushroom soup
1 pint of sour cream
2 c cheddar cheese
Mix Everything except cheese
Bake at 350 for 1-1 1/2 hour
Put cheese on top for the last 1/2 hour.
Joe Patterson's Mexican Corn Bread
J.P.'s Mexican Cornbread
Ingredients list:
1 cup cornmeal
1/2 tsp baking power
1 tsp salt
2 eggs
1 can cream corn
1 onion
1/3 tsp garlic powder
Sugar
Bacon
Jalapeno peppers
Cheese
Preheat the Oven at 400
Mix all ingredients together and bake for 35minutes
Ingredients list:
1 cup cornmeal
1/2 tsp baking power
1 tsp salt
2 eggs
1 can cream corn
1 onion
1/3 tsp garlic powder
Sugar
Bacon
Jalapeno peppers
Cheese
Preheat the Oven at 400
Mix all ingredients together and bake for 35minutes
Rich and Charlie's Salad
Rich and Charlies Salad
Ingredients List:
1 head isberg lettuce
1/2 c Parmesan Cheese
1 can drained artichokes
Salt and Pepper to taste
1 small jar pimentos
Dressing:
1/3 c oil
1/3c vinegar
Combine all above items, pour on dressing, add Parmesan cheese, salt and pepper. Cover and marinate for 1 hour.
Ingredients List:
1 head isberg lettuce
1/2 c Parmesan Cheese
1 can drained artichokes
Salt and Pepper to taste
1 small jar pimentos
Dressing:
1/3 c oil
1/3c vinegar
Combine all above items, pour on dressing, add Parmesan cheese, salt and pepper. Cover and marinate for 1 hour.
Oriental Crunch Salad
Oriental Crunch Salad
Ingredients List:
1 pkg prepared coleslaw
1 c slivered or shaved almonds
1 c Sunflower seeds or sesame seeds
2 bunches of green onions chopped
2 pkg of ramen noodles
Dressing:
1/2 c Sugar
1/2 c veggie Oil
2/3 c vinegar
Seasonings from Ramen
Combine all ingredients except noodles. Add noodles, crushed and raw at the last minute.
Ingredients List:
1 pkg prepared coleslaw
1 c slivered or shaved almonds
1 c Sunflower seeds or sesame seeds
2 bunches of green onions chopped
2 pkg of ramen noodles
Dressing:
1/2 c Sugar
1/2 c veggie Oil
2/3 c vinegar
Seasonings from Ramen
Combine all ingredients except noodles. Add noodles, crushed and raw at the last minute.
"Healthy" White Castle Dip
"Healthy" White Castle Dip
Ingredients List:
1 1/2 lbs ground beef
1 lb velveeta
1 can mushroom soup
1 pkg Lipton onion soup
Brown the beef, then mix all together and bake at 350 (or let cook on high in a crock pot)
Ingredients List:
1 1/2 lbs ground beef
1 lb velveeta
1 can mushroom soup
1 pkg Lipton onion soup
Brown the beef, then mix all together and bake at 350 (or let cook on high in a crock pot)
Kathy's Lasagna Recipe
Lasagna
Ingredients List:
1 lb. Lasagna Noodles
1 lb chopped Beef
1 lb sweet italian sausage
1 1/2 lb ricotta or cottage cheese
1 tsp Chopped Parsley
2 eggs
1 tbsp salt
1/2 lb shredded mozzarella
2 tbsp. Romano cheese
Sauce
1/4 c Olive Oil
1 clove garlic
2 cans Italian tomatoes
6 (6oz) can of water
1 tsp dried basil
1/4 c onion diced
2 (6oz) cans tomato paste
1/2 tsp red pepper flakes
1 1/2 tsp salt
1 tsp sugar
Base:
Boil Lasagna with 1 tsp salt add to boiling water.
Brown sausage and beef, set aside.
Mix together ricotta cheese, eggs, mozzarella, romano cheese, parsley and salt, set aside
Sauce:
Brown onions and garlic in olive oil. Add paste, tomato, water and spices. Simmer for 2 hours.
Combine:
Arrange lasagna in layers casserole. Arrange 1/3 of meat and cheese mix and cover with sauce pan. Repeat until all is used. Cover with sauce and sprinkle with Romano cheese. Bake at 350 30-45 minutes.
Ingredients List:
1 lb. Lasagna Noodles
1 lb chopped Beef
1 lb sweet italian sausage
1 1/2 lb ricotta or cottage cheese
1 tsp Chopped Parsley
2 eggs
1 tbsp salt
1/2 lb shredded mozzarella
2 tbsp. Romano cheese
Sauce
1/4 c Olive Oil
1 clove garlic
2 cans Italian tomatoes
6 (6oz) can of water
1 tsp dried basil
1/4 c onion diced
2 (6oz) cans tomato paste
1/2 tsp red pepper flakes
1 1/2 tsp salt
1 tsp sugar
Base:
Boil Lasagna with 1 tsp salt add to boiling water.
Brown sausage and beef, set aside.
Mix together ricotta cheese, eggs, mozzarella, romano cheese, parsley and salt, set aside
Sauce:
Brown onions and garlic in olive oil. Add paste, tomato, water and spices. Simmer for 2 hours.
Combine:
Arrange lasagna in layers casserole. Arrange 1/3 of meat and cheese mix and cover with sauce pan. Repeat until all is used. Cover with sauce and sprinkle with Romano cheese. Bake at 350 30-45 minutes.
Spinach Dip
Spinach Dip
Ingredients List:
1 envelope vegetable recipe Lipton soup or ranch salad dressing
1 pkg Spinach thawed and squeezed dried
1 pint Sour Cream
1/2 c mayo
Mix and serve with Corn Chips
Ingredients List:
1 envelope vegetable recipe Lipton soup or ranch salad dressing
1 pkg Spinach thawed and squeezed dried
1 pint Sour Cream
1/2 c mayo
Mix and serve with Corn Chips
Kris's Favorite Mozzarella Dip
Mozzarella Dip
1c Shredded Mozzarella (or more)
8oz Sour Cream
1 pint Mayo
1tsp Sugar
1 tsp Onion Flakes
1 tsp accent
Mix and serve with crackers
1c Shredded Mozzarella (or more)
8oz Sour Cream
1 pint Mayo
1tsp Sugar
1 tsp Onion Flakes
1 tsp accent
Mix and serve with crackers
Delicious Easy Parmesan Knots
Delicious Easy Parmesan Knots
Ingredients List:
1/2 c Vegetable Oil
1/4 c Grated Parmesan Cheese
1 tsp garlic Powder
1 1/2 tsp. Parsley
1 1/2 tsp Dried Oegano
Dash of Pepper
2 Can (12oz) refrigerated Buttermilk biscuits
Mix all items but the biscuits
Cut each biscuit in half- roll each portion into a 6" rope and tie ina lose knot.
Place on a greased baking sheet.
Bake at 450 for 6-8 minutes
Brush the mixture over the knots
Ingredients List:
1/2 c Vegetable Oil
1/4 c Grated Parmesan Cheese
1 tsp garlic Powder
1 1/2 tsp. Parsley
1 1/2 tsp Dried Oegano
Dash of Pepper
2 Can (12oz) refrigerated Buttermilk biscuits
Mix all items but the biscuits
Cut each biscuit in half- roll each portion into a 6" rope and tie ina lose knot.
Place on a greased baking sheet.
Bake at 450 for 6-8 minutes
Brush the mixture over the knots
Kamper Family Christmas Dish: "Pinwheels and Pasta" - Cartwheels with sausage, cream and tomato
Kamper Family Christmas Dish: "Pinwheels and Pasta" - Cartwheels with sausage, cream and tomato
Ingredients List: 1lbs mild pork sausage
Salt
Pepper
2tsp Extra Virgin Olive Oil
1 Large Can Italian Peeled tomatoes, cute course with their juice
1 lb. Cartwheel Pasta
1 c. Heavy Cream
Freshly Grated Parmesean
Slice sausage into 1/4" thick disks
Saute garlic in olive oli over medium heat- when pale gold in color add slices of sausages.
When sausage is nicely browned, on both sides, add tomatoes and cook at a gentle simmer for about 20 minutes (fat separates and floats free and juice is reduced by 1/3)
Add the cream and turn up heat. Cook for several minutes until cream is reduced. Add salt and liberal grinding of pepper. Turn off heat and stir in the chopped parsley
Cook pasta until barely tender
Ladel the sauce and sausages over pasta and serve with freshly graded cheese.
Aunt Lisa's Summer Salsa/Pico de Gallo yum.
Ingredients/Shopping List: 8-10 Roma tomatoes, 1 medium onion, 1 Green pepper, other peppers optional, one lime, 1-2 cloves garlic chopped, .5-1 jalapeno, olive oil, optional: jalapeno jelly (gives some sweetness), Fresh Cilantro, Salt, Pepper Vindala Chop Wizard (also found at bed bath and beyond)
6-10 Roma Tomatoes
1 medium onion
1 Green Pepper
** Other Pepper** (optional)
Chop in the chopper and dump in a bowl.
.5-1 Jalapeno de-seeded (depends on how spicy you like it)
2 Cloves Garlic
Mince the Garlic and Jalapeno
Add all items to the bowl.
2 tbsp Lime Juice (1/2 like worth of juice)
2 tbsp Olive Oil
1 tbsp
Pinch of Salt
Pinch of Pepper
1/3 cup lightly packed cilantro
Add these following items to the salsa and toss.
Kris' modification:
Blend lime juice, pepper jelly, garlic, jalapeno and cilantro in a small blender to make a paste/dressing to toss the salsa in.
6-10 Roma Tomatoes
1 medium onion
1 Green Pepper
** Other Pepper** (optional)
Chop in the chopper and dump in a bowl.
.5-1 Jalapeno de-seeded (depends on how spicy you like it)
2 Cloves Garlic
Mince the Garlic and Jalapeno
Add all items to the bowl.
2 tbsp Lime Juice (1/2 like worth of juice)
2 tbsp Olive Oil
1 tbsp
Pinch of Salt
Pinch of Pepper
1/3 cup lightly packed cilantro
Add these following items to the salsa and toss.
Kris' modification:
Blend lime juice, pepper jelly, garlic, jalapeno and cilantro in a small blender to make a paste/dressing to toss the salsa in.
Thursday, July 4, 2013
Mom's Famous Fruit Pizza (Not Cookie Crust)
This is probably one of my favorite summertime desserts that my mom makes. A combination of fruit, cake and cheesecake. Delicious!!! You do not what your crust brown.... just golden (but cooked of course). Make sure your pan has an edge.... or your oven could get messy.
Ingredients/shopping List: 1 box yellow cake mix, 1 stick butter, 2 eggs, 1 c Sugar, 1 8oz pkg cream cheese, 4oz crushed pineapple, fruit (Kiwi makes a nice pop of unique color), corn starch, water, vanilla
My fourth of July Patriotic Fruit Pizza... a littel brown around the edges cause my lip didn't hold in the cream cheese "sauce" and it spilled over.... still delicious though.
Preheat Oven 335
Crust:
1 box yellow cake mix
1 stick butter
Mix and press into pizza pan or cookie sheet with edges
"Sauce"
8oz cream cheese
1 tsp vanilla
1 egg
1/2 c sugar
Beat ingredients until smooth. Place cream cheese mix on crust to bake. Bake for 15 minutes.
Toppings:
Assorted colorful fruit (apples, oranges, strawberries, kiwi, blueberries etc)
Lemon
l/2 8oz can of crushed pineapples
1tbs corn startch
1/2 c sugar
1/2 c water
Place assorted fruit on the baked cheese mixture. squeeze lemon over the fruit
Boil pineapple, corn starch, sugar and water till mixture becomes clear. *Optional add yellow food coloring
Pour/spoon over fruit
Ingredients/shopping List: 1 box yellow cake mix, 1 stick butter, 2 eggs, 1 c Sugar, 1 8oz pkg cream cheese, 4oz crushed pineapple, fruit (Kiwi makes a nice pop of unique color), corn starch, water, vanilla
Preheat Oven 335
Crust:
1 box yellow cake mix
1 stick butter
Mix and press into pizza pan or cookie sheet with edges
"Sauce"
8oz cream cheese
1 tsp vanilla
1 egg
1/2 c sugar
Beat ingredients until smooth. Place cream cheese mix on crust to bake. Bake for 15 minutes.
Toppings:
Assorted colorful fruit (apples, oranges, strawberries, kiwi, blueberries etc)
Lemon
l/2 8oz can of crushed pineapples
1tbs corn startch
1/2 c sugar
1/2 c water
Place assorted fruit on the baked cheese mixture. squeeze lemon over the fruit
Boil pineapple, corn starch, sugar and water till mixture becomes clear. *Optional add yellow food coloring
Pour/spoon over fruit
Subscribe to:
Posts (Atom)