Delicious Easy Parmesan Knots
Ingredients List:
1/2 c Vegetable Oil
1/4 c Grated Parmesan Cheese
1 tsp garlic Powder
1 1/2 tsp. Parsley
1 1/2 tsp Dried Oegano
Dash of Pepper
2 Can (12oz) refrigerated Buttermilk biscuits
Mix all items but the biscuits
Cut each biscuit in half- roll each portion into a 6" rope and tie ina lose knot.
Place on a greased baking sheet.
Bake at 450 for 6-8 minutes
Brush the mixture over the knots
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