"Healthy" White Castle Dip
Ingredients List:
1 1/2 lbs ground beef
1 lb velveeta
1 can mushroom soup
1 pkg Lipton onion soup
Brown the beef, then mix all together and bake at 350 (or let cook on high in a crock pot)
Kris/Kathy/Kim O'Reilly, Kamper, Sontheimer Family Collection of Recipes!! Over many years we've had great recipes, but we always have to call someone to get it! Now it's here live and searchable at any time!
Showing posts with label Appetizers. Show all posts
Showing posts with label Appetizers. Show all posts
Tuesday, July 23, 2013
Spinach Dip
Spinach Dip
Ingredients List:
1 envelope vegetable recipe Lipton soup or ranch salad dressing
1 pkg Spinach thawed and squeezed dried
1 pint Sour Cream
1/2 c mayo
Mix and serve with Corn Chips
Ingredients List:
1 envelope vegetable recipe Lipton soup or ranch salad dressing
1 pkg Spinach thawed and squeezed dried
1 pint Sour Cream
1/2 c mayo
Mix and serve with Corn Chips
Kris's Favorite Mozzarella Dip
Mozzarella Dip
1c Shredded Mozzarella (or more)
8oz Sour Cream
1 pint Mayo
1tsp Sugar
1 tsp Onion Flakes
1 tsp accent
Mix and serve with crackers
1c Shredded Mozzarella (or more)
8oz Sour Cream
1 pint Mayo
1tsp Sugar
1 tsp Onion Flakes
1 tsp accent
Mix and serve with crackers
Delicious Easy Parmesan Knots
Delicious Easy Parmesan Knots
Ingredients List:
1/2 c Vegetable Oil
1/4 c Grated Parmesan Cheese
1 tsp garlic Powder
1 1/2 tsp. Parsley
1 1/2 tsp Dried Oegano
Dash of Pepper
2 Can (12oz) refrigerated Buttermilk biscuits
Mix all items but the biscuits
Cut each biscuit in half- roll each portion into a 6" rope and tie ina lose knot.
Place on a greased baking sheet.
Bake at 450 for 6-8 minutes
Brush the mixture over the knots
Ingredients List:
1/2 c Vegetable Oil
1/4 c Grated Parmesan Cheese
1 tsp garlic Powder
1 1/2 tsp. Parsley
1 1/2 tsp Dried Oegano
Dash of Pepper
2 Can (12oz) refrigerated Buttermilk biscuits
Mix all items but the biscuits
Cut each biscuit in half- roll each portion into a 6" rope and tie ina lose knot.
Place on a greased baking sheet.
Bake at 450 for 6-8 minutes
Brush the mixture over the knots
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